| A mouth-watering menu of seafood and
classic
favorites at a very
reasonable price. See for yourself... or better yet, come eat
for yourself! Here’s a little incentive to
give Tracks a try. |
| APPETIZERS |
| Stuffed Shrimp jumbo shrimp stuffed with crab |
$14.95 |
| Crab Cakes lump crab meat with chipotle-cilantro aioli |
$12.95 |
| Scottish Smoked Salmon warm potato and goat cheese salad and crème
fraiche |
$10.95 |
| Lobster
Ravioli with Tarragon butter sauce |
$9.95 |
| Sautéed
P.E.I. Mussels in marinara or garlic and white wine sauce |
$8.95 |
| Black
Bean Chili with Beef served with cheddar cheese and sour cream |
$5.95 |
Jumbo
Shrimp Cocktail 5 large shrimp served with cocktail sauce and
lemon
"The best shrimp cocktail in the area" |
$10.95 |
| Half a Rack
BBQ Baby Back Ribs fork tender, served with cole slaw |
$12.95 |
| Fried
Calamari served with a spicy remoulade or marinara |
$8.95 |
Chicken
Wings coated in our signature sauce with bleu cheese, carrot
and celery
Extra spicy upon request! |
$7.95 |
| Root
Beer Battered Chicken Tenders served with spicy whole grain honey
mustard |
$7.95 |
| Tracks nachos beef chili, cheese, sour cream, guacamole, jalapeños with house made tortilla chips |
$7.95 |
New
England Clam Chowder served in a sour dough bread bowl
+ $.75
"The clam chowder is excellent"- Newsday |
$5.95 |
SIDES
|
| Beer Battered Onion Rings |
$3.50 |
| Rice Pilaf |
$2.50 |
| Vegetable of the Day |
$2.95 |
| Roasted Red Bliss Potatoes |
$2.50 |
| Real Mashed Potatoes |
$2.50 |
| Seasoned Cross Tracks Fries |
$2.50 |
| Sweet Potato Fries |
$2.50 |
| Hand Cut Cole Slaw |
$2.50 |
SALADS
|
| Grilled
Yellowfin Tuna-arugula-grape tomatoes-bell pepper slaw-lime-extra
virgin olive oil |
$14.95 |
Grilled
Scallops and Spinach Salad with pine nuts,
roasted red peppers, kalamata olives and balsamic drizzle |
$12.95 |
Poached
and Chilled Salmon Salad with cannelinni beans,
orange supremes,
mixed greens citrus vinaigrette |
$10.95 |
| Fresh
Mozzarella and Tomato with roasted red peppers and balsamic vinaigrette |
$8.95 |
House
Salad with mixed greens, grape tomato, julienne carrots and cucumber
with
choice of bleu cheese, balsamic, ranch or honey mustard dressing |
Small
$2.95
Large
$5.95 |
Caesar
Salad romaine, grated parmesan cheese, garlic and herb croutons tossed in our special caesar dressing
| Add
grilled shrimp +$4.95 |
| Add
grilled chicken +$2.95 |
| Add
grilled steak +$4.95 |
|
$7.95 |
BURGERS AND SANDWICHES
Sandwiches served on a toasted bun with lettuce, red onion, tomato and a half-sour pickle,
Choice of sweet potato or seasoned cross tracks fries
(substitute vegetable for $1.50) (substitute onion rings for $1.00)
|
8
oz. Hamburger fresh ground chuck
"The best burger in the area" |
$8.95 |
| 6
oz. Turkey Burger freshly ground |
$8.95 |
| Portobello "Burger" a
vegetarian choice |
$6.95 |
Grilled
Chicken Sandwich served on a baguette
| Cajun style, or BBQ style, + $1.00 |
|
$8.95 |
Beer
Battered Cod Sandwich served on a
parker house bun with house made tartar sauce |
$9.95 |
| Buffalo
Burger - leaner than a beef burger |
$9.95 |
| Char-Grilled Steak Sandwich served on a toasted baguette |
$10.95 |
Toppings .95 Each
Cheese: American, Swiss, Cheddar, Fresh Mozzarella, Pepper
jack, or
Bleu cheese
Bacon • Roasted Red Peppers • Sautéed mushrooms
• Sautéed onions
|
|
| Fish
and Chips beer battered cod served with cross tracks fries and
tartar sauce |
$15.95
|
| Lobster
Ravioli with tarragon butter sauce |
$15.95 |
| Shepherds
Pie Seasoned stew topped with browned mashed potatoes |
$14.95 |
Linguini
with Clams served in a white wine garlic sauce or red sauce |
$14.95 |
Following
Entrees served with your choice of Mashed, Cross Tracks Fries, Sweet
Potato Fries,
Roasted Red Bliss Potatoes or Rice Pilaf, and Vegetable of the
Day
|
14
oz. Grilled NY Strip Steak served with a Merlot-Shallot butter
|
$21.95 |
| North
Atlantic Salmon pan seared with a roasted red pepper coulis |
$16.95 |
Grilled Half
Chicken - a boneless "Raised Right" hormone and antibiotic
free chicken
served in garlic and herb marinade or BBQ sauce |
$14.95 |
| BBQ
Baby Back Ribs fall off the bone tender served with cole slaw |
$21.95 |
| Braised
14 oz. Pork Chop in a bourbon glaze with caramelized apples |
$16.95 |
18%
Gratuity added to parties of 6 or more
Check with your server
for today’s specials and Raw Bar
selections.
Ask to see the dessert menu.
|